Comments

1. Budour

   Monday, March 29th, 2010

   and melt we did

   Reply
2. Hungry Man

   Monday, March 29th, 2010

   I want them too - Looks like caramel covered with dark chocolate and sea salt on top ... Not overly complicated don't you think?

   Reply
   • novembercompany

     Tuesday, March 30th, 2010

     not at all, but i am not in the business of tempering and creating chocolates... this is a luxury i want to be treated to... not make.. :)

     Reply
3. S

   Saturday, April 3rd, 2010

   You can find the next best alternative in Galler in avenues, the Sea salt chocolates which taste exactly like the Melt Sea salt little chocolates.... Try them!:D

   Reply